Sadly, the historic Chilean wine palm of the second illustration is now gone.
I believe that this is a young Chilean wine palm, although I am not certain.
Italian Americans, particularly Californians, are expected to be experts in regard to wine. I am not. I can not explain it. I dislike wine, especially the best of it. It smells and tastes like rotten grapes. When I learned that Chilean wine palms were, and might still be, decapitated for the collection of their sap, from which wine is made, I learned yet another reason to dislike wine.
This little Chilean wine palm, Jubaea chilensis, pictured above, lives just a block or so away from the bad date palm that I wrote about last Sunday. No one here will try to make wine from its sap. The utility cables that seem to be too close in the background actually pass with plenty of clearance to the right, so will not be a problem in…
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