Scrub Palm

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104 seeds for the price of 10!

Of all the strange seed I brought back from Oklahoma, none were from the scrub palm, Sabal minor, that is endemic to McCurtain County in the very southeaster corner of Oklahoma. I did not get to that region.

Sabal minor is nothing special to those who are acquainted with it. However, a variety that was selected from those in McCurtain County, which is known simply as Sabal minor ‘McCurtain’, is becoming increasingly popular in climates where winter weather is too cold for other palms. It is sufficiently resilient to frost to survive in New England and Canada.

I just wanted it because it is from Oklahoma.

Since I did not collect any wild seed, I had considered purchasing a seedling of the ‘McCurtain’ variety online. It would have been rather expensive for a single seedling. I was pleased to find seed of the same variety that were significantly less expensive for several seed. I know they grow slowly, but I am in no hurry. I gain bragging rights as soon as the seed germinate.

Unexpectedly, I was even more pleased to find seed on eBay that were collected from trees that were collected from the wild in McCurtain County, but were not of the ‘McCurtain’ variety! I know that seems trivial, and maybe even less desirable to those who want a garden variety, but for me, such seed are more closely related to those I would have collected if I had been there.

For $6.00, I expected delivery of a packet of ten seed of Sabal minor from McCurtain County. I could not pass on a deal like that. Instead, I got the 104 seed in the picture above! That is ten times what I was expecting. They will grow into more scrub palms than my garden can accommodate. RAD!

Six on Saturday: Sow The Seed Of Doubt

 

There is serious doubt about the practicality of collecting seed that there is no use for. We have no time to sow any of it properly. Some gets tossed unceremoniously where it would be nice if just a bit of it grows and blooms next year. Such folly is better than the guilt of simply discarding all that seed, even if we get more of something we do not want.

1. Echinacea purpurea – coneflower – Deadheading left me with all these dead heads of seed. I have no use for all this seed; but a neighbor is happy to scatter it where some might grow.P91228-1

2. Lychnis coronaria – campion – This is all the seed I got, in a small pill can. Most was left in the landscapes to disperse where already established. This bit of seed goes to new territory.P91228-2

3. Lunaria annua – honesty – This is just one of several hard hat fulls. Seed already sifted down, leaving empty frass on top. I lack an article to link to, so linked to someone else’s article.P91228-3

4. Aesculus californica – California buckeye – This is what is starting to grow from four big seeds that I could not bear to discard earlier. Now there will be four baby trees without a plan.P91228-4

5. Pelargonium X hortorum – zonal geranium – Not all of this folly is from seed. Scrap from pruning geraniums got processed into more cuttings than we will plug. These are the last few.P91228-5

6. Rhus lanceolata? – prairie sumac? – There is even more folly in canning feral seedlings of this unidentified sumac. It is about as sensible as canning the four sweetgum to the upper right.P91228-6

This is the link for Six on Saturday, for anyone else who would like to participate:

https://thepropagatorblog.wordpress.com/2017/09/18/six-on-saturday-a-participant-guide/

The Bad Seed Redemption

P91103The seed is not really bad. At least I do not think that it is. It is merely misunderstood. Perhaps it would be more accurate to say that it is simply unidentified. I really do not know what it is. I do not say that very often, especially about seed that I bother to collect to sow elsewhere. I believe that it is of American bellflower, Campanula americana. If not, it is very closely related.

It appeared in part of one of the landscapes at work. Because it looked like some sort of campanula, we left it to see what it would do. It got quite tall, but never started to look like something we did not want to take a chance on. We were rewarded for taking the risk when it bloomed with these elegant spikes of small sky blue flowers. That was a little more than a year or so ago.

No one bothered to deadhead it immediately after bloom. It was only a few plants on the back edge of rather relaxed landscape, so was easy to ignore. By the time the dried floral stalks were noticed and removed, the seed had already been tossed. Consequently, there were many more of them through this last season, both in the same area, and in adjacent parts of the landscape.

In fact, there were too many to ignore when their floral spikes had finished blooming. I deadheaded them myself so that I could collect the dried floral carcasses in a small bucket. Some seed had already been tossed for next year. Nonetheless, there is enough dust-like seed in the bottom of the bucket to share with other landscapes. I intend to sow it just prior to winter storms.

So, this unidentified seed should be an asset to the landscapes.

Horridculture – Soaking Seeds

P91030Hooey! It’s a bunch of hooey! Sweet pea seed that gets sown this time of year for next spring does NOT need to be soaked before sowing. In fact, unless there is some strange species of plant that has become that dependent on human intervention, NO seed need to be soaked prior to sowing. Not only is the technique completely unnecessary, but it is completely unnatural as well.

Think of it. In the wild, plants grow, bloom and produce seed. This seed does what it can to disperse and get into or onto the soil to germinate and grow into new plants to repeat the process. Some seed appeal to squirrels for burial. Some prefer to be partly digested by animals who eat their tasty fruit. Heck, some are reluctant to germinate until heated by a cleansing forest fire.

Plants employ quite a range of techniques to disperse their seed and promote germination. As strange as some of these techniques seem to us, they are all justified. They all exploit processes of the respective ecosystems they naturally inhabit. For example, seed that crave heat know that the fire that provides such heat also incinerates competing plants, leaving them vacant soil.

Regardless, there are NO plants that produce seed with an expectation that anyone will collect and soak them. Dry seed that need to rehydrate can and actually prefer to collect the moisture they need from the moist soil in which they grow. If the soil is too dry for them to rehydrate, they do not waste effort trying. They merely assume that they should wait for rainier weather.

Furthermore, seed that are needlessly soaked prior to sowing must be sown shortly after rehydrating. Unlike dry seed, rehydrated seed can not be returned to their original packet and stored for later.

Six on Saturday: More Outages

 

Electricity is expected to be turned off again tomorrow. The weather is predicted to be too warm, windy and arid (with minimal humidity) to leave it on. Otherwise, sparks from electrical cables out in forested areas could potentially start catastrophic fires. Although unlikely, it is more likely during such weather.

Hopefully, fires will not be started by candles, oil lamps, barbecues, or any of what will compensate for the lack of electricity. One of the worst fires in history here was incidentally started by sparks from a generator.

Trees are regularly and efficiently pruned for clearance from electrical cables. That does not fix everything though. Utility cables can spark even without trees blowing into them. Many trees in many areas are much higher than the utility cables, so can drop limbs onto them.

1. These are the regions of Northern California where electricity will be turned off.

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2. This is a close up of our region, between San Jose and Santa Cruz. At the moment, I am near the first ‘t’ in Scott’s Valley.

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3. I am not as concerned about the garden in this weather as I am about this freezer without electricity. I would not use a freezer, but this one if for Felton League. I would not normally freeze bread either, but there happened to be space at the time, and it was better than discarding it.P91026++

4. Although this thermometer supposedly got to a hundred today after I got this picture, it was really not much more than ninety degrees. This thermometer is just in a hot spot. According to the weather forecast, it should be only in the mid seventies tomorrow. Obviously, the predicted fire risk is determined by a combination of heat, humidity and wind.P91026+++

5. There was a bit of horticulture to mention too. These are seeds of naked lady amaryllis. They certainly are weird, like mutant salmon eggs, or pink pomegranate seeds. They are supposed to be sown while still pink and fleshy like this, rather than dried. It just seems wrong.P91026++++

6. There were a few amaryllis bulbs in a group that made these unusually big seed capsules. I should have put something else in the picture to show scale. The largest is about as big as a ping pong ball. I suspect that they are the same as the others, but I will sow them separately anyway. Although unlikely, neighborhood crinum could have gotten in the mix.P91026+++++

This is the link for Six on Saturday, for anyone else who would like to participate:

https://thepropagatorblog.wordpress.com/2017/09/18/six-on-saturday-a-participant-guide/

Moss Rose

41015The recent unseasonably warm weather was no problem for any remaining moss rose, Portulaca grandiflora. They usually start to look rather tired as the weather gets cooler this time of year, and eventually succumb to the first frost. Where allowed to do so, they can regenerate next year from seed. I like to collect their seed during the summer or autumn so that I can sow them after the last frost of the following winter. Through spring and summer, I find that additional plants are easy to grow from cuttings.

The inch wide flowers are white, pink, red, orange or yellow, with only a few ruffled petals. Modern varieties that have rufflier ‘double’ flowers and richer colors still seem to be less popular than the more delicate traditional types. The cylindrical and succulent leaves are only about an inch long. The small plants can get more than six inches deep where they are happy or crowded. Moss rose likes good exposure and decent soil, but does not need the rich soil that most other annuals demand. Nor does it necessarily need such regular watering.

Six on Saturday: Souvenirs From Oklahoma

 

Oklahoma is a place that I mention often in my writing. It was one of those very few places outside of California that I had always wanted to go to. After actually going there seven years ago, I want to go back to see what another season besides autumn is like. The flora there was so fascinating and unfamiliar. In the short time I was there, I collected seed of several species. Amazingly, most seed were viable a few years after collection.

1. Seed ~ was collected in these old pill bottles. These seed are not really from Oklahoma. They are mostly from canna, and were collected more recently. Collecting seed can be a bad habit.P91012

2. Yucca glauca ~ seed was collected at a truck stop in New Mexico on the way to Oklahoma, where it is also native. I found a shoot of Yucca arkansana in Oklahoma, but it did not survive.P91012+

3. Sapindus saponaria ~ seed was found hanging over a fence from a backyard into an alley in Norman. The ‘seedling’ on the left grew from a root that broke from the seedling on the right.P91012++

4. Diospyros virginiana ~ happened to be in season while we were there in November and December. The small persimmons are very different from Japanese sorts, and loaded with seeds.P91012+++

5. Cercis canadensis ~ is the state tree of Oklahoma. Supposedly, the variety that grows wild there is ‘Texensis’. Several native plants are named for places where they were first identified.P91012++++

6. Juniperus virginiana ~ was not grown from seed, but gathered as wild seedlings. It is unpopular among those more familiar with it, and for good reason. I, however, am unfamiliar with it.P91012+++++

This is the link for Six on Saturday, for anyone else who would like to participate:

https://thepropagatorblog.wordpress.com/2017/09/18/six-on-saturday-a-participant-guide/

Vegetables Change With The Seasons

90814thumbRight smack in the middle of the warm part of summer, it is already time to be getting ready for autumn gardening. This involves more than just ordering our autumn planted spring bulbs while the selection is still optimal. Most of us purchase bulbs from what is available in nurseries when they are in season anyway. Seed that gets sown in the next few weeks is a more immediate concern.

The majority of cool season vegetables will get planted later, when the seasons actually start to change to become . . . well, cool. Seed for beets and carrots gets sown directly in about a month, followed by pea seed even a bit later. At about that same time, many of us will plant small seedlings of other cool season vegetables, like broccoli, cauliflower, cabbage, lettuce, spinach and kale.

For many of us though, it is not that simple. If we want varieties of these cool season vegetables that are not likely to be available as seedlings in nurseries later, we must grow our own from seed. Whether they get sown directly into the garden, or into flats to be grown as seedlings to be planted later, broccoli seed should be sown about now. By the time it gets to growing, it will be autumn.

Seed purchased online or from mail order catalog should be ordered by now. It is not too late for broccoli if the seed arrives and gets sown soon. Cauliflower and cabbage seed gets sown within a month or so, as late August becomes early September. Lettuce and spinach seed should wait half way through September, like beet and carrot seed. Kale seed can wait until after September.

Seed for secondary phases of most of these cool season vegetables can be sown early next year.

In the meantime, warm season vegetables must continue to be harvested very regularly. If they stay in the garden long enough to get tough and bland, they also interfere with continued production. Foliar herbs can be harvested for drying just about any time they are fresh and not blooming. Regular harvesting inhibits bloom, and therefore promotes more of the desirable foliar herbal growth.

Save Some Seed For Later

90717thumbFlowers do not last forever. Whether they last for only a day, or weeks, they all eventually finish what they were designed to do, and then whither and deteriorate. They only need to stay fresh and appealing to pollinators long enough to get pollinated. After all, that is their only job. The next priority is the development of seed and any associated fruit structures that contain the maturing seed.

After bloom, most flowers are just ignored as they deteriorate and fall. Those in big shrubbery, vines and trees are out of reach anyway. Others are either too numerous or too insignificant to worry about. Of course, fruit and fruiting vegetable plants get to produce the fruits that they are grown to produce. Then there are few flowers that need to be ‘deadheaded’ after they are done blooming.

Deadheading is simply the removal of deteriorating flowers. The remains of sterile flowers might be deadheaded because they are unappealing. Deteriorating flowers that would like to produce undesirable seed or fruit after pollination might get deadheaded for the same reason, and to conserve resources that would otherwise be consumed by the developing seed and associated fruit.

However, there are a few flowers that might be left intentionally to provide seed for later. Different flowers finish at different times, and their seed gets sown in particular seasons, but most of those allowed to produce seed should probably be deadheaded through most of their season, with the last few blooms left to go to seed. The same applies to fruiting vegetable plants like pole beans.

Many flowering plants are genetically stable enough to produce progeny that will bloom mostly like the parents. Most are likely to be more variable, or revert to a more genetically stable form, even if it takes a few generations. Sunflower, cosmos, marigold, calendula, morning glory, columbine, snapdragon, campion and hollyhock are all worth trying.

California poppy, alyssum, nasturtium, money plant (honesty) and a few annuals that do not get deadheaded are often happy to sow their own seed.

Like Peas In A Pod

P90622KGenerally, that is how they are. Almost all perennial pea flowers bloom with the same bright purplish pink color of the bloom in the picture below. That is, of course, before their pods develop, but you get the point. We sort of know what to expect from them.

As I mentioned in the ‘Six on Saturday‘ post last week, from which the picture below originated, variants like the pink bloom in the picture above are sometimes observed. The rare clear white flowers are my favorites. There might be fluffier double flowers too; although, in my opinion, the single flowers are prettier and look more like pea flowers should look.

I also mentioned last week that, although perennial pea has a sneaky way of growing where it is not wanted, it typically does not grow reliably from seed sown intentionally where it might actually be desirable. I have tried. The seed just did not cooperate. I managed to get a few to grow, but only because I put out a few hundred to compensate for the expected minimal rate of germination.

Because I like the white so much, I took seed from a vine that had bloomed with single white flowers. I figured that they would be more likely to produce a few white blooming progeny. I would have been satisfied if only a single vine in a group of several bloomed white, but got only a few vines that all bloomed with the typical bright purplish pink. They were pretty nonetheless, but were ironically removed when the site was redeveloped.

I also collected seed from vines that bloomed with the common single bright purplish pink flowers, just in case the viability rate of their seed might somehow be better. They were sown into a different situation, so even if I happened to know how many of the seed that were sown germinated and grew, it would not be an accurate comparison. Regardless, I was no more impressed with the result. Perennial pea is best appreciated as weed.P90615+++++