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Dormant Pruning of Deciduous Fruit Trees

Almond trees require specialized dormant pruning.

There is nothing like the flavor of ripe fruit fresh off the tree during summer; whether cherries and then plums, prunes and apricots early, or peaches and nectarines in the middle, or pears and apples at the end of summer. Even though summer is still a few months away, it is already time to get ready for summer fruits, as well as almonds, by pruning the deciduous fruit trees that produce them while they are still dormant in winter.

Because fruit trees have been bred over the past many centuries to produce unnaturally large and abundant fruit, most are unable to support the weight of their own fruit without some sort of unnatural intervention. Trees consequently need to be pruned so that they do not produce so much fruit that their limbs break, destroying the fruit and disfiguring the trees. Pruning also helps to concentrate resources into fruit of superior quality instead of excessive but inferior fruit.

There are as many different techniques for pruning deciduous fruit trees as there are different types of deciduous fruit trees, and certainly too many to write about in a single gardening article. For example, cherries, plums, prunes, apricots, peaches, nectarines and almonds are all ‘stone fruit’ which need varying degrees of similar pruning. Peach trees produce the heaviest fruit, so require the most aggressive pruning. Cherry trees are pruned in a similar manner, but only minimally because they are not so overburdened with fruit. Only evergreen fruit trees like citrus, avocado, guava, olive and tropical fruits do not get some sort of pruning this time of year.

(Stone fruit have substantial seeds which are known as ‘stones’. Almonds are the stones of the fruit that comprises their hulls.) 

It is best to become familiar with the pruning requirement of each type of fruit tree before planting them, since some are simply too labor intensive for some people, and most are too involved for almost all maintenance gardeners. It is also easiest to start with young trees and become more familiar and comfortable with pruning them as they grow over the years.

(Because this post is from an old article, outdated information was deleted below.)

Apricot, cherry, prune, almond, walnut, apple, pear, plum, fig and various other trees will be there. The 3.3 acre Historic Orchard was developed in 1994 to include more than 220 of the many types of fruit and nut trees that once made the Santa Clara Valley famous as the Valley of Hearts Delight.

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Winter Pruning Deciduous Fruit Trees

Specialized dormant pruning improves fruit production.

Bare root season is synchronous with winter for one simple reason. Winter is when bare root stock is dormant. Dormancy similarly justifies winter pruning of deciduous fruit trees. It functions like anesthesia for surgery. While dormant, deciduous fruit trees are unaware of relocation or pruning. They resume growth for spring as if nothing stressful happened.

Winter pruning, or dormant pruning, would be inappropriate at any time other than winter. It is both very specialized for particular deciduous fruit trees, and, for most, very extreme. Some trees that benefit from it could not survive such procedures while vascularly active. Such pruning would involve the removal of most or all foliage if it were not already gone.

Winter pruning is no more unnatural than major breeding that necessitated it. Because of breeding, fruit trees produce unnaturally heavy and abundant fruit. Many can not support the weight of the fruit that they could potentially generate. Major pruning limits production and improves structural integrity of stems. It also confines production to reachable stems.

Production of unnaturally big and abundant fruit consumes substantial resources. Winter pruning concentrates resources into less excessive fruit of better quality. Since fruit is not as congested as it would otherwise be, it is more resilient to pathogens. So are its stems, foliage and precursory bloom. Fruit is easier to harvest from less congested stem growth.

Stone fruit trees and pomme fruit trees are the most common that require winter pruning. Stone fruit include cherry, apricot, plum, prune, peach, nectarine and almond. They need distinct degrees of similar pruning. Large fruit like peach necessitate aggressive pruning. Cherry and almond do not require as much. Pomme fruit include apple, pear and quince.

Deciduous fruit trees are certainly not low maintenance. Their reliance on winter pruning is undeniable. Those who would like to grow such trees should be aware of their cultural requirements. Diligent research of pruning techniques is very helpful. Annual experience is even better. It is an opportunity to observe how trees respond to all earlier procedures.

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Learn How To Prune Dormant Deciduous Fruit Trees Properly

(This article is recycled from 2010, so includes outdated information. It is deferred from yesterday because Wi-Fi was not operational.)

Deciduous fruit trees require very specialized pruning.

            So many of the kids I grew up with now have an apricot tree in their own back yard, even though not many of us actually like the fruit. We all remember the remnant orchards, mostly apricots, which were scattered about the Santa Clara Valley when we were young. We also remember how we consumed vast volumes of apricots in every form imaginable; including fresh, dried, canned and stewed, and in jams, jellies, compotes, syrups and pies. I could go on, but it would ruin my appetite.

            Deciduous fruit and nut trees are certainly not ‘low maintenance’. Most need to be pruned annually, while dormant in winter. If not pruned correctly, they become overburdened with their own fruit. Also, the process of selecting from the many different cultivars of the many different types of fruit is quite a chore. There are many more cultivars to choose from for home gardens than for orchards, particularly with the many modern cultivars introduced during the past few decades.

            Because those who maintained the orchards are now as nearly extinct from the Valley as the orchards are, we need to know how to care for our own trees. This is why Friends of Guadalupe River Park and Gardens has scheduled the Dormant Fruit Tree Pruning Class with Sean McGrail in only a few days, on January 23, from 9:30 to 11:30 a.m.. Tools, techniques and basic pruning concepts will be explained and demonstrated among the many fruit trees, including apricots, cherries, prunes, apples and others, of the Historic Orchard of Guadalupe Gardens. Participants will then get to participate in pruning some of these trees. The Historic Orchard is located just south of Taylor Street in San Jose, adjacent to the Guadalupe River Park Trails. Admission is $15. 

            A week later, on January 30 from 9:00 a.m. to noon, the Best of the Best class, also with Sean McGrail, as well as Nancy Garrison and the California Rare Fruit Growers, will discuss many of the best fruit cultivars for the Santa Clara Valley. Afterward, planting, site selection, drainage and pruning of new trees will be demonstrated in the Historic Orchard. Admission is $30. Required registration can be arranged by telephoning 298 7657. Information about both classes can be found online at www.grpg.org.     

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Modern Roses Require Dormant Pruning

Aggressive dormant pruning promotes spring and summer bloom.

(This recycled article posted in 2012, so some information within is now outdated.)

Just about anyone can plant roses in the garden, and care for them for at least the first year. Pruning them properly while they are dormant in winter in order to get them to perform satisfactorily every subsequent year is what most of us who grow roses have difficulty with. Like deciduous fruit trees, roses should not be planted and expected to perform with minimal attention. They certainly should not be pruned with hedge shears!

The once modern, but increasingly old-fashioned, hybrid T roses have traditionally been the most common victims of inadequate pruning, since they need such aggressive pruning every winter to prevent overgrowth that interferes with healthy cane growth and bloom. More modern cultivars (cultivated varieties) designed to resemble older roses, as well as reintroduced old fashioned roses are generally not so demanding, but likewise perform best with proper dormant pruning. There are slightly, and not so slightly, different ways to prune the different types of roses. Even the ‘low maintenance’ carpet roses should be pruned to some degree.

Fortunately for those of us who are just learning about roses, the first of several free rose pruning lessons in the San Jose Heritage Rose Garden began this morning, January 4. These hands-on lessons continue at 9:00 a.m. every Wednesday and Saturday until late February. Participants meet in the center of the Garden. The minimum age to attend is sixteen; but minors without parental supervision require a signed minor release form that can be obtained from the Guadalupe River Park Conservancy.

Participants should bring bypass shears, leather gloves, closed-toe shoes and preferably a water bottle. Those who lack shears or gloves can borrow what they need at the Garden. The Heritage Rose Garden is located on West Taylor Street near Walnut Street in San Jose. Parking can be found on Seymour, Taylor or Walnut Streets. More information can be obtained by email to Emily of the Guadalupe River Park Conservancy at emily@grpg.org  or by telephoning 298 7657.

The Heritage Rose Garden is the most complete collection of old world roses, the ancestors of modern roses, in the world! Although it lacks modern cultivars, it exhibits a remarkably extensive variety of roses, with all sorts of growth habits. There really is no other garden where one can prune roses with the same basic techniques in so many different ways.

Incidentally, modern hybrid T roses derive their designation from the ‘T budding’ technique employed to attach the scion (upper blooming portion) to the understock (roots), not because the rose hips (fruiting structures) are used to make tea. However, all sorts of roses, including floribundas, polyanthas, grandifloras and all sorts of climbing roses, are budded by the same means; and many hybrid T roses are actually grown on their own roots and not budded onto understock at all. The designation of hybrid T seems somewhat out dated, but is still effective.

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Deciduous Fruit Trees Need Specialized Dormant Pruning.

Apple and other pomme fruit trees are pruned very differently from stone fruit trees.

It seems unfair that so many deciduous fruit trees are available without warnings that they need such specialized maintenance. They are certainly worth growing. Otherwise, not many of us would grow them. Yet, those of us acquiring fruit trees for the first time should be aware that, with few exceptions, deciduous fruit trees need specialized and meticulous pruning while dormant every winter.

The pruning these trees require is too specialized to explain in a few short paragraphs; but can be researched for each particular type of fruit tree. Sunset publishes an excellent book about ‘Fruit Tree Pruning’, that illustrates and explains the different types of pruning that each different fruit tree needs. Pruning is the sort of thing that gets better with experience; so even though the pruning gets more involved over the years as the trees grow, the procedure becomes more familiar.

Without pruning, deciduous fruit trees produce more fruit than they can support, which disfigures and breaks branches as the fruit matures and gets too heavy. Even if limbs do not break, overabundant fruit is often of inferior quality because the trees that produce it exhaust their resources. Fruit of well pruned trees may not be as abundant, but is typically better. Besides, pruning is good arboricultural hygiene, keeping trees vigorous and more resistant to disease.

The stone fruits probably need the most severe pruning. These are fruits like apricots, plums, prunes, nectarines and peaches, that have hard pits or ‘stones’. They develop fruit on stems that grew during the previous year. Generally, these stems need to get cut back short enough to support the weight of the fruit that will develop in the next season. Dead, dying, damaged and diseased stems, known as the four ‘D’s, should be pruned out completely.

Cherries and almonds are the exceptions to the generalization about severe pruning for stone fruit, since the trees can support the weight of the fruit. They only need pruning to eliminate the four ‘D’s and to limit height. Because almonds get shaken from their trees instead of picked, they are often allowed to get quite tall, and can even function as small shade trees. Peaches are the opposite extreme since their fruit is so large and heavy, necessitating the harshest pruning.

Pomme fruits like apples and pears need similar but somewhat different pruning, which preserves stunted ‘spur’ stems that produce fruit low on older stems for many years. Like cherries, certain pears may not need much pruning. Certain apples need more pruning than others. Again, the needs of particular trees are best learned from experience.

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Dormant Pruning Enhances Fruit Production

Dormant pruning may not be pretty.

Adding new fruit trees to a garden is reasonably easy. Maintaining them properly as they mature is more of a challenge. Centuries of extensive breeding to enhance production of such trees has also increased their reliance on horticultural intervention. Most deciduous fruit trees consequently need specialized dormant pruning during their winter dormancy.

Without adequate dormant pruning, most deciduous fruit trees are unable to support their unnaturally large and unnaturally abundant fruit. Dormant pruning actually enhances the size and quality of fruit. However, it also limits the weight of excessiveness, and confines it to sturdier branch structure. It concentrates resources into fewer fruit of superior quality.

Dormant pruning, or winter pruning, likewise concentrates resources into more docile but healthier vegetative growth. It eliminates or at least diminishes the 4 Ds, which are dead, diseased, damaged and disfigured growth. Confinement of potentially rampant stems not only improves structural integrity, but also limits wasteful production of unreachable fruit.

Almost all deciduous fruit trees, and most nut trees, require specialized dormant pruning. So do grapevines, kiwi vines, berry canes and roses. Evergreen fruit trees, such as citrus and avocados, are exempt for now though, since such pruning promotes new growth that is vulnerable to frost. Most of such trees do not require such aggressive pruning anyway.

Almonds, apricots, cherries, nectarines, peaches, plums, prunes and all their hybrids are stone fruits of the genus Prunus. Almonds are actually seeds, or stones, of leathery fruits that are merely hulls. Various stone fruits need various degrees of similar pruning. Heavy peaches need aggressive pruning. Lightweight cherries might need only minor trimming, or no pruning at all.

Apples, pears and quinces are pomme fruits that, like stone fruits, need various degrees of similar pruning that conforms to their distinct characteristics. Persimmons, mulberries, pomegranates and figs each need specific types of pruning as well. Familiarity with each of the dormant pruning techniques that each fruit tree in the garden requires is essential.

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Prune now for roses later.

Roses should be pruned before the end of winter. Here where winters are so mild, they can get pruned early.

Just like most of the modern fruit trees that were bred over the past few centuries to produce unnaturally large and abundant fruit, almost all modern roses have been bred for unnaturally large flowers. Production of such large flowers takes quite a bit of work. An excess of these large flowers is more than overgrown rose plants can keep up with. This is why roses should be pruned so aggressively while dormant in winter.

Pruning should be done before buds start to swell at the end of winter. Some people prefer to wait until the end of February. However, because winters are so mild here, buds are already starting to swell, and some are even beginning to grow. I actually prefer to prune early, as soon as roses are dormant and most of the foliage falls off easily when disturbed.

The objective of pruning is to remove as much superfluous growth as possible, in order to concentrate growth into fewer but more productive stems and flowers. Without pruning, roses naturally develop into rampant thickets of abundant but less productive stems. It is also good horticultural hygiene to remove all foliage from last year, since that is where fungal and bacterial pathogens overwinter. Leaves should be plucked from stems and raked from the ground.

Hybrid tea roses get pruned severely so that there are only three to six canes about two feet high. Healthy canes that grew from the base last year are the best. They should have fresh green bark, and preferably lack branches below where they get pruned. Older canes that are developing striations (rough bark texture) should be pruned out. Most floribunda roses can get pruned almost as severely, so that they have only five to a dozen canes.

Some grandiflora roses are allowed to get significantly taller. They develop most new canes on top of canes that were pruned during the previous winter, instead of from the base. Consequently, some stems can get quite old and tall before new basal canes develop to replace them. Climbing roses are likewise pruned less aggressively, since new canes grow from old canes.

Like most fruit trees, most roses are grafted. Therefore, ‘suckers’ (shoots from below graft unions) must be removed. Tree roses should not be pruned below the graft unions on top of their main trunks. Most carpet roses are not grafted, so do not develop suckers; but then, they do not require such specialized and aggressive pruning either.

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Dormant Pruning Promotes Fruit Production

Persimmon trees get pruned after harvest.

While they are dormant through winter, deciduous fruit trees require specialized ‘dormant pruning’. Exceptions are rare. Most need major pruning that might seem to be excessive. Without such pruning, fruit trees produce more fruit than they can sustain. Excessive fruit is very likely to be of inferior quality, beyond reach, and heavy enough to disfigure limbs.

Dormant pruning limits the volume and weight of fruit that can develop during a following season. By eliminating structural deficiencies and maintaining compact form, it improves the structural integrity of trees. It eliminates diseased stems, and concentrates resources into healthy stems. Dormant pruning concentrates resources into less but better fruit too.

Dormant pruning is necessary because of extensive breeding to improve the quality and quantity of fruit that fruit trees produce. The ancestors of modern cultivars of fruit produce either smaller or less abundant fruit that they can generally support in the wild. However, even some wild fruit trees will produce better fruit with pruning to concentrate resources.

The many various types of fruit trees need various types of specialized dormant pruning. Unfortunately, such trees, which are so commonly available from nurseries, do not come with instructions. It is important to be aware of the sort of maintenance any particular fruit tree will require, prior to incorporating it into a garden. Some dormant pruning is extreme! 

The various stone fruits are the most popular deciduous fruit trees. They are of the genus ‘Prunus‘. Their fruits contain single large seeds, or ‘stones’. This includes apricot, cherry, nectarine, peach, plum, prune, almond and all their hybrids. They need the most intense dormant pruning. (Almond nuts are stones of leathery fruits that are the hulls of the nuts.)

Although uncommon within the mild coastal climates of Southern California, pome fruits, primarily apple and pear, are very popular too. They require specialized dormant pruning that is very different from what stone fruits need. Likewise, persimmon, pomegranate, fig, mulberry, currant, kiwi, grape and cane berries, each need customized dormant pruning.

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Spring Pruning Of Flowering Trees

Some plants prefer pruning after bloom.

Most major pruning happens while the plants that need it are dormant through winter. That is why it is known as ‘dormant pruning’. Such pruning would be so much more disruptive while plants are blooming, fruiting, foliating or growing. Pruning that happens during other seasons is not as aggressive as dormant pruning. Spring pruning, although practical for some plants, is relatively docile.

For deciduous fruit trees, dormant pruning is very important. It concentrates resources into fruit production, but also limits production to sustainable quantities. Otherwise, such fruit trees would be unable to support the weight of their own copious fruit. Spring pruning of such trees is simply too late. By that time, superfluous fruit has already consumed significant resources, only to be wasted.

Stone fruit trees and pome fruit trees are familiar examples of deciduous fruit trees that rely on dormant pruning. Stone fruits include peach, nectarine, apricot, plum and their relatives. Pome fruits are primarily apple and pear. Ironically though, their fruitless but flowering counterparts perform best with spring pruning instead. As similar as they all are, they have completely different priorities.

Flowering cherry trees bloom more spectacularly than fruiting cherry trees, but produce no fruit. Similarly, flowering crabapple trees bloom more colorfully than fruiting apple trees, but produce only tiny fruit. Neither must sustain production of significant fruit. Nor must they support the increasing weight of developing fruit. Prolific bloom is their primary function. Spring pruning accommodates.

Spring pruning allows flowering trees to first bloom as profusely as possible. Pruned out stems have already served their purpose. Because fruit production is not a concern, spring pruning is less severe than dormant pruning. Nonetheless, because dormant pruning is so practical for so many plants, spring pruning may seem impractical. It is tempting to prune dormant flowering trees now. Doing so harmlessly compromises bloom.

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Pruning Roses During Winter Dormancy

Pruning now promotes better bloom later.

Contrary to what the pleasant weather suggests, it is still winter. Most plants are resisting the temptation to break dormancy prematurely. They must know that the days are still short, regardless of the weather. Most plants are surprisingly proficient with scheduling. Nonetheless, dormant pruning should happen sooner than later. This includes pruning roses. They have been ready for a while.

Technically, roses are ready for pruning as soon as they begin to defoliate. Also technically, rose pruning can be as late as the buds of the bare stems remain dormant. Later pruning is preferable in some regions where pruning wounds are susceptible to pathogens. Such delay is riskier here where mild weather can disrupt dormancy prematurely. Wounds are less vulnerable to pathogens.

Pruning roses is about as important as pruning deciduous fruit trees. Without adequate pruning, rose plants become too overgrown to perform properly. Crowded stems are unable to elongate as they should. Diseases and insects proliferate in congested foliage, and damage bloom. Specialized pruning concentrates resources into fewer but significantly more vigorous stems and flowers.

Although the technique may seem to be drastic, pruning roses is not very complicated. Hybrid tea, grandiflora and floribunda roses should retain only three to six of their most vigorous canes. The canes should be only about two feet tall, and cut just above a healthy bud. If possible, they should be canes that grew during the previous year, from bottom to top. Older canes should be removed.

Pruning roses of other classifications may be slightly different. Some types may retain more canes. Climbing types likely retain old canes for several years before replacement. Carpet roses and other ungrafted roses can be cut nearly to the ground, leaving no canes at all. Tree roses are like bush types, but on top of short trunks. New canes grow from their graft unions on top of the trunks.

Of course, potentially vigorous sucker growth that develops from below the graft union of any grafted rose must go.