It is no coincidence that so many colorful berries ripen in autumn as migratory birds migrate south for winter. Such colorful berries are intended for both migratory and overwintering birds. Rodents and other wildlife are welcome to take what they want as well. Most colorful berries are bright red, to get the attention of birds and wildlife. They are a convenient ‘grab and go’ size, and abundant.
Plants who produce colorful berries are pleased to provide in exchange for the dispersion of their seed. It is an ingenious system. Everyone involved does what they do best. Plants produce their colorful berries to exploit wildlife. Wildlife exploits the berries. Seed within the berries survives digestion, and gets ‘deposited’ elsewhere. Most types of berry seed germinate best after digestion.
Colorful berries are popular in home gardens either to attract birds, or because they are delightfully colorful for autumn and winter. Of course, many that should remain colorful attract birds instead. Fortunately, birds are good sports, and often leave colorful berries long enough to blet (age). Then, polite birds consume the berries before they get messy, and ideally take their mess elsewhere.
Various hollies are famous for their colorful berries. However, not many hollies reliably produce many berries here. Because they are dioecious (of separate genders), commonly available female plants are fruitless without rare male pollinators. Fortunately, modern hollies are becoming available in conjunction with pollinators. Otherwise, the best colorful berries are of the Rosaceae family.
Firethorn is the most profuse and most familiar of the colorful berries through autumn and winter. A few species and cultivars of Cotoneaster can be almost as prolific, but with more subdued color and stature. Toyon is a related native species that performs well in unrefined landscapes. English hawthorn produces similar colorful berries, but develops into a small and gnarled deciduous tree.
Unfortunately, none of these colorful berries are notably edible. In fact, some are mildly toxic.
Matthew McDermott got this picture, which was actually part of a video, of a tree burning from within during the devastating fires in Sonoma County last October 9. Many of us saw it in the news. It is actually not as uncommon as it would seem to be. Interior wood is more combustible, and sometimes already well aerated from decay, so can burn if exposed to fire through wounds or cavities, while the exterior of the same tree resists combustion. This is why there are so many big and healthy coastal redwoods with burned out hollow trunks. Of course, trees more commonly burn from the outside.
There is still no news about why mistletoe disappeared this last year in our area. No one really noticed it missing until late in summer. The absence of mistletoe became more apparent as deciduous trees that had been infested with it last year defoliated in autumn. What is even more strange is that the dead mistletoe plants deteriorated so quickly and efficiently that they are completely absent, as if something ate all the mistletoe, or took it away. The only evidence of former infestation in some trees are the swollen portions of stems where mistletoe had been attached. An article about this mysterious absence of mistletoe can be found here; 
See what happens when the plants in the garden are happy? They do pretty things. It is now halfway through December and this honeysuckle is still blooming nicely. The cool weather has inhibited bloom somewhat, but has not totally prevented it yet. By the end of winter, this honeysuckle will get pruned back so that it can regenerate new growth to bloom through next year.
Yes, we get it too. It took a while, but we finally got it just like most of everyone else in North America and the Northern part of the Norther Hemisphere. It is not much to brag about, but it is enough to melt the big feral pumpkin vine that I wrote about earlier ( 
