Jellin’ Like A Melon

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This is one way to make the fruits of summer last.

Jelly and jam made from garden grown fruit affords more prestigious bragging rights than merely growing the fruit. Using unusual or disregarded fruit makes it even more interesting. It is not too much work, but involves a different kind of creativity. So many of us who are proficient in the garden are not so proficient in the kitchen.

Apricot, peach, plum, grape, blackberry and raspberry are the most familiar choices for jelly and jam. Nectarine can substitute for peach. Prune works like plum. Strawberry is rare only because not many gardens produce enough for a batch of jam. Sweet cherry is not as tasty as tart types, but is sometimes made into jam because it is relatively common.

Apple and pear are not often made into jelly because they have such mild flavor. However, they are sometimes mixed with other fruit to blend flavors, and because they can provide pectin. Quince has a richer flavor, and makes a traditional jam known as membrillo. Crabapple likewise makes a classic jelly. Apple can be made into apple butter.

Pectin is what puts the jell in jelly. Many fruits are naturally equipped with it. Apricot, peach and cane berries do not have enough. Plum, prune and grape initially have enough, but it breaks down as the fruit ripens, which is why jelly recipes without added pectin often designate that fruit must be firm or just ripening. Otherwise, pectin must be added to get jelly or jam to jell.

With added pectin, pomegranate, fig and rhubarb (which is actually a vegetable) can be made into jelly and jam. Orange and lemon marmalades do not need to be cooked as much with extra pectin. Sweet oranges (which is what almost all oranges are) lose flavor with cooking. (Sour oranges for marmalade are very rare here.)

Pectin also makes it possible to make jelly and jam from some rather unconventional fruit that may not be useful for much else. Elderberry, hawthorn, thimbleberry, rose hips (some varieties), Hottentot fig (the larger fruited type of freeway iceplant) and even coffeeberry and manzanita are all worth trying. Indian hawthorn and Catalina cherry have enough pectin to jell on their own.

Winter Vegetables Start In Summer

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There are vegetables for every season.

It seems to be much too early for cool season vegetables while the weather is still so warm. Summer vegetables, which are also known as warm season vegetables, are still at their best. Most will continue perhaps until frost. Yet, months ago, they also started prior to their growing season. At that time, cool season vegetables, which are also known as winter vegetables, were still producing.

Although it really is too early for winter vegetables to grow in the garden, it is time to plan for them. Those of us who prefer to grow varieties of winter vegetables that are not likely to be available in nurseries should get their seed now. In only a few weeks, it will be time to sow the first phase of seed for carrots and beets directly into the garden. By October, it will be time to sow seed for peas.

Broccoli grows slowly from seed. Whether it goes directly into the garden, or into flats for later transplant, broccoli seed should get sown by about now. If the preferred gardening style allows for it, seed for winter vegetables can be sown below old summer vegetable plants. The seed for winter vegetables can germinate and start to grow as summer vegetables finish and vacate the garden.

Cauliflower and cabbage seed want to germinate and start growing shortly after broccoli, within the next few weeks. However, seedlings of the more popular varieties of cauliflower and cabbage, as well as broccoli, will be available in nurseries for later planting. Lettuce, spinach and kale do well from late seedlings, or seed sown after cauliflower and cabbage, along with carrots and beets.

Root vegetables, like carrot, beet, radish, turnip, rutabaga and parsnip, grow from seed, sown directly.

Eventually, some of the warm season or summer vegetables will need to relinquish their space to winter vegetables. Most will finish by that time anyway. Those that stay long enough will succumb to frost. Summer vegetables can stay latest where subsequent phases of winter vegetables will later (not yet) replace an early phase. Subsequent phases begin production as early phases finish.

Summer Flowers Make The Cut

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Try something new for cut flowers.

It would seem obvious that there would be more flowers to cut to bring into the home during summer than there would be in winter. A quick tour through the garden might prove otherwise. Much of the color in the garden this late in summer is provided by flowers that fade quickly, or small flowers of shrubby plants that lack good stems for cutting.

Lilies, gladiolus and most of the lily of the Nile that bloomed earlier in summer are finished. Bearded iris (reblooming types) that will soon be blooming again, as well as cannas, wilt too much to last long as cut flowers. Dahlias happen to be at their prime, and are excellent cut flowers if their water gets changed regularly. Otherwise, they rot and smell badly.

Realistically, anything that blooms is fair game. Of course, this does not mean that everything tried will work. It does means that some flowers that are not often thought of as good cut flowers might be worth considering as such. Not all of us are equipped with roses, zinnias, dahlias, sunflowers, delphiniums, blanket flowers or the many other favorite summer bloomers.

All sorts of sages, which are also known by their Latin name of ‘salvia’, are delightful cut flowers. However, some types are not very showy. Others wilt right after getting cut. Mexican blue sage may or may not wilt, but is colorful enough to be appealing even if it can not stand up like it should. Sometimes it is best to try something new to see if it works.

Sea foam statice and annual statice are nice cut flowers both fresh and dried. Fresh flowers are probably more colorful, but of course, do not last as long as dried flowers. Annual statice is lightweight enough to stand upright as it dries in a vase. Sea foam statice has bulkier flowers that should probably be hung up-side-down to dry straight.

Oleander certainly is reliably colorful, but is not worth cutting. It wilts almost immediately, and drips toxic sap. However, the stigmatized and common lemon bottlebrush is a surprisingly tasteful cut flower with rustically aromatic foliage. Speaking of foliage, some types of eucalyptus, particularly the red flowering gum (Eucalyptus ficifolia), have handsome flowers as well.

Fragrant Flowers Have Ulterior Motives

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Demure daphne bloom is richly fragrant.

Many who enjoy gardening appreciate fragrant flowers. Many grow particular flowers specifically for their fragrance. Yet, not many consider why so many flowers are fragrant. Plants can not enjoy their own alluring floral fragrances any more than they can enjoy their own delightful floral colors and forms. They do not expect people to enjoy their bloom either. Human appreciation is incidental.

Floral fragrance is merely intended to attract pollinators. Flowers are inanimate, so rely on either wind or animate pollinators to exchange their pollen among other flowers. Animate pollinators are mostly insects, but may be birds, bats or other animals. Flowers do what they must to attract their preferred pollinators. Many use color and floral form. Many use fragrance. Some use both tactics.

Flowers that use both color and fragrance to attract pollinators are mostly endemic to densely forested ecosystems. There is more competition for pollinators within such ecosystems than there is within ecosystems of sparser vegetation. Otherwise, fragrant flowers are generally not as colorful as those that are not as fragrant. Likewise, the most colorful flowers are generally not so fragrant.

Angel’s trumpet is striking in bloom because the flowers are so large. Wisteria and lilac that bloomed last spring were spectacular because they were so profuse. The pastel hues of their blooms are no problem that their fragrance does not compensate for. Pink jasmine and mock orange are about as fragrant, even if their color range is more limited. Star jasmine is not always so profuse.

Pittosporum tobira and Pittosporum undulatum are even less visually impressive in bloom, but can be surprisingly fragrant. The tiny but richly fragrant flowers of sweet osmanthus, sweet box and night blooming jasmine are so obscure that other bloom is often credited with their fragrance. As the name implies, night blooming jasmine is powerfully fragrant after sunset during warm weather.

Freesia, hyacinth, narcissus, lily and some bearded iris are both colorful and very fragrant.

Watering Trees Is Still Important

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Trees in lawns, even drought tolerant sorts, expect to be watered somewhat.

All the optimistic predictions of a rainy winter do not help with the drought yet. Nice warm weather only makes the garden even drier. Many of us have let our lawns dry out, maybe with plans to replace them later. Some have decided to replace lawn with artificial turf, hardscape or other landscape features.

The problem with this is that trees and other large plants that have dispersed their roots under the lawns are thirsty for the volumes of water that they had gotten while the lawns were well watered. They can survive longer than lawn does without watering, and will adapt to less water when they do get it, but they can not do without water completely.

It seems silly to water artificial turf or new decking, but it is sometimes necessary, especially for thirsty trees like willow, ash, elm and redwood. This is why some artificial lawns are outfitted with the original irrigation systems of the lawns that they replaced.

Drought tolerant trees, like certain oaks and most eucalypti, are more adaptable. Of course, those that were originally watered generously are greedier. Those that got only minimal watering may not notice if they get none at all. Regardless of their requirements, they all can be watered less frequently than lawns were, but should be watered generously when they do get watered.

Generous, but infrequent watering soaks into the ground better to satisfy deep roots. It is actually what most trees prefer. Lawn needs frequent watering only because the roots are so shallow. Generous, but infrequent watering uses less water not only because less evaporates from the surface of the soil, but also because less water gets used.

For example, watering weekly for 20 minutes is a generous volume of water, but is still less than watering for 15 minutes three times each week. It is only 20 minutes of watering compared to forty five minutes of watering.

Shade Trees Adapt To Urbanism

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Traditional shade trees get quite large.

Modern urban home gardens are shadier and more confined than older suburban home gardens originally were. Modern homes are both taller and closer together on smaller parcels. Fences are also taller to compensate for the minimal proximity of adjacent homes. Less sunlight reaches the ground. There is not as much space available for shade trees. Nor is there as much use for them.

Huddled modern homes are simply not as exposed to sunlight as older suburban homes were. Sunlight is more of an asset than a liability. Walls, ceilings and windows are so thoroughly insulated that shade is less important. Solar arrays up on roofs must remain exposed to sunlight. Smaller and denser trees are more important for obscuring views of adjacent homes, rather than for shade.

Shade trees are still useful for rural and suburban homes. Shade helps to keep older and less energy efficient homes cooler through warmer summer weather. If strategically situated to the south, west or southwest, they shade homes during the warmest time of day. Well proportioned trees do not darken too much of their gardens. Deciduous trees allow warming sunlight in through winter.

The popularity of modern urban homes is directly proportionate to the popularity of small evergreen trees. Such trees fit into smaller garden spaces, and permanently obscure unwanted scenery. Big deciduous shade trees that are practical for larger garden spaces become obtrusive in confined spaces. Defoliation in winter reveals unwanted views, and deprives the landscape of privacy.

Some of the more practical of small evergreen trees are actually large shrubbery. English laurel, Carolina cherry, photinia, hopseed bush and various pittosporums can get high enough to obscure neighboring windows. All are conducive to pruning if they get too tall. If staked on single straight trunks, or pruned to expose a few sculptural trunks, they do not occupy much space at ground level.

Tristania laurina, and some melaleucas are naturally small to midsized evergreen shade trees. Some species of Podocarpus can be pruned as midsized trees.

Some Trees Are All Bark

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California sycamore bark is very distinctive.

Flowers provide color and texture. So does foliage. What is less often considered is that the bark of many trees and large shrubbery can be aesthetically appealing as well. Bark is usually thought of merely as something to cover up the trunks and limbs of the plants that provide all the colorful and textural flowers and foliage.

Coral bark Japanese maple and red twig dogwood (and yellow cultivars, which are  selectively bred varieties) turn color as they defoliate for winter. However, the color is limited to the twigs and smaller stems. Red twig dogwood often gets cut back at the end of winter so that it will produce more twigs for the following winter. Mature stems and trunks are not as interesting.

Palms and yuccas do not actually have bark, but are still texturally interesting. Giant yucca trunks are weirdly sculptural. Mexican fan palm can be  ‘shaven’ to expose lean trunks with a finely textured exterior, but are more often adorned with the intricately patterned thatch of old petiole bases (leaf stalks). Windmill palm is uniquely shaggy with coarse fiber.

Arbutus ‘Marina’ is a madrone that was developed for home gardens. It is compact and symmetrical, with finely textured flaking bark that reveals strikingly smooth cinnamon-colored bark beneath. Larger manzanitas can be pruned up to expose similar bark on a smaller scale. Smooth Arizona cypress looks much like other cypresses, but with strangely  smooth bark on vigorous stems.

The bark of almost all eucalypti is interesting for one reason or another. Even the notorious blue gum, which  gives other eucalypti a bad reputation, peels away in very long strips to reveal smooth bark that fades from green to pink to tan to gray before peeling away to start the process over again. Some eucalypti have blotched bark. Red ironbark has rich brown bark that is uniformly furrowed.

Lemon gum (eucalyptus) and various birches have strikingly white bark. Lemon gum bark is smooth. Birch bark peels away like paper. Because the trees are so slender, they can be planted in groups so that there are more trunks to display the distinctive bark. These are only a few of the many trees that can impress with mere bark.

Woody Vines Need Constant Attention

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Many woody vines have no limits.

Grapevines that were not pruned aggressively enough last winter are tangled messes by now. Many grapevines that were pruned properly are tangled messes as well. That is their nature. Woody vines like grapevines grow rapidly and vigorously. They rely on other plants for support, and do what they must to get to the top. Woody vines are not concerned about the plants that support them.

Woody vines climb structures also. Some cling to stucco and siding with aerial roots or modified tendrils (holdfast discs), that ruin paint and promote decay. Woody vines with twining stems wrap around posts and beams, and then crush them as they grow. All sorts of vines can dislodge shingles, roof tiles, gutters, downspouts or window screens. Some sneak into basement or attic vents.

Even relatively docile woody vines can get out of control fast. Star jasmine performs well as ground cover, but can climb more than twenty feet up trees if neglected long enough. Pink jasmine, lilac vine and Carolina jessamine are tame enough for lattice, but get overgrown on top if not pruned down. American wisteria is much smaller than Chinese wisteria, but can still strangle small shrubs.

Woody vines are certainly worth growing. Chinese wisteria, autumn clematis, honeysuckle, bougainvilleas and various trumpet vines all have their attributes. They just require diligent maintenance and serious commitment. Most need more than just winter pruning. Some of the more vigorous sorts may need specialized pruning a few times annually. They also need serious accommodation.

Trellises and supportive structures must be resilient to the destructive forces of particular woody vines. For example, Chinese wisteria deserves a trellis or arbor of posts and lumber that its heavy vines will not crush. Boston ivy can climb bare concrete retaining walls, but must not attach to painted or wooden surfaces. No vines should climb on roofs, chimneys, vents, gutters or utility cables.

Just as importantly, woody vines require enough room to grow without crowding or climbing into trees or other plants.

Two Birds With Many Stones

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Gravel and stone function like mulch.

Fads are not necessarily bad ideas. Some evolve out of good ideas. Others are recycled old ideas that worked. The current popularity of stone, gravel and artificial ‘dry creek beds’ is probably the result of the drought. Yet, they were becoming popular before the drought. This is not their first time around either. They were popular through the 1970s and the 1950s as well.

Stone and gravel obviously do not need to be watered. Therefore, more area occupied by stone, gravel or dry creek beds equates to less area occupied by plants that want water. Such areas are not as useful as pavement or decking, but are more appealing where space does not need to be useful, and work nicely where the ground it sloped too much for pavement.

Stone around the trunks of mature trees works like an insulating mulch so that lawn grass and groundcover plants can be kept at a safe distance. Otherwise, the water needed to sustain the grass or plants against trunks can cause root or trunk rot. However, stone should not be piled so deeply that it holds moisture or interferes with aeration.

Stone is actually better than mulch in some situations. It does not decay. Stones and larger gravel are not likely to be blown or raked away, although small gravel can be difficult to separate from debris while raking. Since stone does not need to be replenished, groundcloth can be installed beneath it to prevent weeds from growing through.

Artificial dry creek beds do not need to be completely dry all the time. They can actually improve drainage in low spots that get saturated during rain. Stone on groundcloth drains better than soil or plants do. Artificial creek beds that are only ornamental should stay in low spots anyway. They look even more unnatural in high spots that water would not naturally drain to.

A few plants can go a long way in larger areas of stone or gravel, and particularly in artificial dry creek beds. If the stone is done properly and is appealing enough, the plants merely add a bit of color, form and texture, without completely obscuring the stone. Drought tolerant plants are of course more appropriate if the intention of stone is to conserve water.

Collecting Seed For Another Season

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From one year to the next.

Seed that is available in hardware stores and nurseries came from somewhere. Plants just like those that such seed grows into produced it. Someone, or many someones, collected all that seed to make it available to others. Similarly, several plants in our own gardens produce seed. Anyone who is interested in collecting seed to grow more of the same plants could make good use of it.

After bloom, most flowers deteriorate and disappear into the landscape. Some leave behind desirable developing fruits or vegetables. Many of the flashiest flowers are too extensively hybridized to produce seed. Many produce some sort of seed structure that typically gets removed, or ‘deadheaded’. This diverts resources from seed production to subsequent bloom or vegetative growth.

If not removed, such seed structures can mature to produce viable seed. Those who enjoy collecting seed often intentionally leave a few seed structures for that purpose, instead of deadheading completely. For plants with long bloom seasons, this technique should involve the latest blooms. The same applies to vegetables that normally do not mature prior to harvest, like summer squash.

Such seed or fruiting structures, including vegetables, must be completely mature before collecting ripened seed from them.

Sunflower, cosmos, calendula, marigold, campion, morning glory, columbine, hollyhock and snapdragon are some of the easiest flowers for collecting seed from. California poppy, alyssum, phlox, and several other annuals are happy to self sow their seed, although collecting seed from them is not so easy. Nasturtium and honesty (money plant) seed is easy to collect, but self sows as well.

Collecting seed is limited only by practicality. Some plants, particularly hybrids and exotics (which are not native and may lack pollinators), produce no viable seed. Extensively bred varieties are likely to produce progeny that are more similar to the basic species than the parent. Once collected, some seed need special treatment in order to germinate. All seed should be sown in season.