
(This is an old recycled article that includes very outdated information, some of which was omitted, but the website for the San Francisco Flower & Garden Show is the same.)
Bonsai, composting, palms, flower arranging and lawn alternatives, as well as rare, edible and drought tolerant plants; there will be seminars for almost every horticultural topic imaginable at “Life in the California Garden”, the 26th annual San Francisco Flower and Garden Show. Xeriscapes, contemporary garden design and water conservation; there will be something for anyone who enjoys any kind of gardening. A schedule of seminars and any other information can be found at www.sfgardenshow.com.
The most spectacular display will be the twenty gardens created by some of the most innovative local, and perhaps not so local, landscape designers and horticultural professionals. There will be everything from contemporary to traditional and functional to ‘artistic’ landscapes. Anyone who has been to a San Francisco Flower and Garden Show knows what ‘artistic’ can mean, but will be surprised nonetheless.
Just about anything that can be done in the garden will be done at “Life in the California Garden”. Bee keeping, practical pest control and water management will all be there. “The Modern Homestead” designed by Star Apple Edible Gardens of Oakland will be a 6,000 square foot exhibit featuring aesthetic vegetable plantings and an elegant chicken coop, as well as beer and jam making demonstrations.
The Marketplace will include more than 200 vendors with all sorts of seeds, plants, tools, gifts, patio furniture, pottery and garden sculpture. Plants will range from orchids, dahlias, epiphytes, vegetable plants, cacti and succulents, to name a few. The Farmers’ Market will have flowers and produce available. Sproutopia will feature interactive gardening experiences and demonstrations for children.
Many very impressive bonsai will be exhibited by the prestigious Bonsai Society of San Francisco. Many of the bonsai subjects that are decades old have been returning to the San Francisco Flower and Garden Show for many years. There will also be bonsai demonstrations.
Horticulturists of the Western Horticultural Society will be available to discuss rare and recently introduced plants, as well as more traditional plants that are regaining popularity. Some recent introductions are not yet available in nurseries. California Garden Clubs will have representatives from many of the various horticultural associations, with information about membership.












In California, it is hard to imagine that hinoki cypress, Chamaecyparis obtusa, gets big enough to be harvested for lumber in Japan. Almost all of the local garden varieties stay quite short. The largest rarely get up to second story eaves. The most compact types that are grown for bonsai, do not get much more than a few inches tall. Most are somewhere in between, to about ten feet tall.
‘Shrubbery’ sounds so unflattering for a pine; but mugo pine, Pinus mugo, is not really much of a tree. The tallest trees do not reach eaves. Most old trees are only a few feet tall and about twice as broad, with strictly rounded form, and dense forest green foliage. The stout paired needles are only about one or two inches long. The plump cones, which are rarely seen, are not much longer.
