It is such a bad habit! Even if I spend no money, I spend too much time perusing what I could spend a little bit of spare cash on. On rare occasion, I actually do spend a little bit on something that I can get a good deal on, not because I actually have any use for it, but merely because I got a good deal on it, . . . or because I believe that I may not be able to find it for sale again later.
Now, I have more than two hundred seed for Pygmy date palm, Phoenix roebelenii. They certainly were inexpensive, costing less than a few dollars. Most of the expense was for postage. It really was a good deal. However, I have no plan for so many Pygmy date palms. I do not expect all to germinate; but I have no plan for just half of them. Actually, I have no plan for just one.
The other seed to the right in the picture are for muscadine and scuppernong, Vitis rotundifolia. Although I purchased them as a ‘mix’, the seller kindly separated the two varieties. They are easier to accommodate than two hundred palms, and I really do have plans for them. I know growing them from seed is riskier than growing known cultivars, but I wanted them to be ‘wild’.
Regardless, I really should not have purchased even muscadine and scuppernong seed while there is so much other seed here that can not be accommodated. I really must sow all of the old seed this autumn or winter, whether I have plans for it or not. I suspect that most will not germinate. Some of the most questionable seed can be sown out in the garden rather than in flats.
31,800 years or so ago, busy arctic squirrels of northeastern Siberia stored more campion seed than they could consume. Of a store of more than 600,000 such seed, which were found deep below permafrost, three immature seed contained viable embryos. These three embryos were extracted and grown into plants that bloomed and produced new seed as they would have 31,800 years ago.
A 2,000 year old date palm seed, which was found in the palace of Herod the Great on Masada in Israel, is the oldest known intact and mature seed to germinate. It was approximately 29,800 years younger than the miraculously viable embryos of the Siberian squirrel stashed campion seed, but is ridiculously older than the oldest of the old seed in my partly neglected collection. There is hope.
Some of the seed that I saved is not dated because, at the time, I figured that they would be sown during the following season. A few of those that are dated are embarrassingly from five years ago. I know that canna seed lasts much longer than that. So do seed of some of the most aggressively invasive exotic species, such as broom and Acacia dealbata. Vegetable seed are not so fortunate.
However, I cannot discard them without giving them a chance. If they do not germinate on schedule, replacements will be sown immediately.
The two cans of seed to the left in the picture above are for two unknown varieties of pumpkin, and might have been three years old last autumn. Butternut squash seed to the upper middle is about the same age. Hyacinth bean seed to the lower middle is perhaps a year older. Blue dawn flower seed to the upper right is at least five year old. Parsley seed to the lower right was packed for 2015.
This is worse than the various seed that I happen to collect at work. It is worse than the seed of various species that I brought back from Oklahoma. These are seed that I purchased online and then misplaced . . . for a few years . . . or actually several years. Some were already old at the time, so are about a decade old now. There are leftovers from seed that were sown in 2010.
There was not much expense involved. Back then, they were even less expensive than they would be now. Those that I got a significant volume of were purchased mainly because they were so inexpensive. I figured I could find homes for the surplus that grew from them later. Most of the seed were purchased from eBay. Some were randomly collected for free from my job sites.
With few exceptions, these seed are not remarkably rare. Some are common within the regions from which they were obtained. Some are in small batches of only a few, while there are more than a hundred or a few hundred of others. There are seed for several palms, many yuccas, all but one of the North American firs, and all of the North American spruces. Not all are pictured.
Neither the expense nor the scarcity of these misplaced seed is a problem. What bothers me is that after so much effort to acquire them, and after so many others put the effort into sending them to me, and after the parent plants put their effort into producing all these seed, they were wasted. As I mentioned about the palm seed yesterday, few are likely viable after a decade.
Nonetheless, all will be sown. Even if none germinate, it will be more tolerable than discarding them without trying.
This is no ordinary honeysuckle. It is quite less than ordinary. It is not available in local nurseries. No one here wants it. Although it might be available from nurseries that provide native plants within the native range of this honeysuckle, most of those who find it in their garden probably do not want it there. After all, there are plenty of more desirable honeysuckles to grow. Some have more fragrant bloom. Some have more colorful bloom.
As you can see, this honeysuckle is not very impressive. It is about as shrubby as it is vining, and does not get very big. The small white flowers lack fragrance, and are not very abundant.
What I like about this honeysuckle is that it came all the way from Oklahoma. ( https://tonytomeo.wordpress.com/2017/11/19/oklahoma/ ) It is native there. I do not remember what honeysuckle it is at the moment. I brought it back with all sorts of seed and a few native plants that I obtained while there, including Arkansas yucca, Eastern red cedar and prickly pear. I can still remember sorting and packing some of the ‘specimens’ at a table outside a coffee shoppe on the bank of the Oklahoma River in downtown Oklahoma city, in Oklahoma County, in . . . Oklahoma.
When I grew rhododendrons, I knew people who bragged about rare cultivars that they and only a few of their friends and colleagues had obtained. Most were very pretty, with impressive bloom and bright color. Some were not so appealing; but no one wanted to say so. Sometimes, it seemed that the rarity of a cultivar was more important than any actual attributes.
I can remember many rare cultivars of rhododendron.
However, I know of none as rare as my honeysuckle from Oklahoma. I have the only one.
Where winters are cooler, the deteriorating stems of flowers that bloomed last year either got pruned away already or got knocked down by the weather, and are now rotting on the ground. Around here, where the weather is milder, and some flowers only recently finished blooming, used up flower stalks still stand in stasis. Most but not necessarily all should get pruned out and raked away.
Dahlias succumb to frost as soon as it arrives. If not already cut back, they fall to the ground like steamed spinach, and should get raked up and put into greenwaste. There is nothing to salvage. Sunflowers are related to dahlias, but do not collapse so easily. Even if they are not pretty, those that produce seed can be left for whatever birds like to eat them, and then recycled when empty.
Of course, not all of the seed must be left to the birds. Some or all can be saved for next year. The flowers only need to be allowed to dry so that the seed matures. If the birds start to eat them first, old flowers can be cut and stored in open bags or boxes in a shed or garage, out of reach of birds. Stems should be cut longer if they are still green. Seeds should fall from the flowers as they dry.
Seed can also be collected from lily-of-the-Nile and African iris, although these perennials are so easy to propagate by division that growing them from seed might be more trouble than it is worth. Their seed capsules must be allowed to dry, just like sunflower seed. Belladonna lily makes a few weirdly succulent seed that are worth collecting. Some primitive cannas make weirdly hard seed.
It might be worth researching flowers that happen to be in the garden to determine if they produce viable seed worth collecting. It is also important to know what seed requires scarification or stratification. Seed that needs stratification must be exposed to cold temperatures to be convinced that it is time to germinate in spring. Canna seeds need to be scarified by filing through the hard shells before they germinate. Other seeds need other types of scarification or stratification.