
Winter has potential to be a slow season for gardening. Simple gardens may not require much dormant pruning. Established gardens may not require much planting. Where winters are cold and perhaps snowy, no one wants to go outside anyway. Those who go out may not be able to accomplish much. Nonetheless, winter is the season for planting bare root stock, which is now available.
Bare root stock starts to move into nurseries before the last Christmas trees move out. Growers start to dig and package it as it goes dormant for winter. They separate it completely from the soil it grew in, leaving the roots bare. Some bare root stock is available with bags of damp sawdust protecting its roots. Most goes into bins of damp sand to protect the roots while at retail nurseries.
Unlike canned (potted) nursery stock, bare root stock must get into the garden as soon as possible. It will not survive long if it gets warm enough to start growing prior to planting. Nor will it survive if roots desiccate. Unbagged bare root stock can soak in water for a limited time. For planting, roots should flare outwardly. Soil amendment should be limited. Graft unions must be above grade.
Bare root stock is lightweight, compact, and easy to handle in bulk. Therefore, it is less expensive than canned stock. It is also easier to get home and plant. Because so many individual plants fit into limited space, many more cultivars are available from nurseries. Even more are available by mail order. Bare root stock disperses roots and gets growing more efficiently than canned stock.
Deciduous fruit trees might be the most popular bare root stock. This includes apple, pear, persimmon, fig, mulberry, walnut, pomegranate and the stone fruits. (Apricot, cherry, peach, plum, prune and nectarine are stone fruits.) Grape, currant, gooseberry, blueberry, blackberry and raspberry bare root stock are also available. So are perennial rhubarb, asparagus, artichoke and strawberry.
Ornamental bare root stock includes rose, snowball bush, forsythia, wisteria, flowering crabapple, poplar and many more.








Chopped dried rose hips can be purchased from a supermarket in town that stocks an impressive variety of useful bulk herbs. They are used as a dietary supplement and remedy for several minor ailments. Although most of the copious vitamin C they contain while fresh is ruined by drying and storage, they are still popularly used as a remedy or preventative for colds and flu.
What a delightful surprise! It happens sometimes here in the rose garden. It may not look like much, as a short stemmed single lily floret that is mostly overwhelmed by the English lavender that I held back with my boot for this picture. It should be three feet tall or so, with several florets. The surprise is that no one planted it. Well, at least no one planted it recently. This rose garden has more history than is obvious from what blooms here now.





Compared to extensively bred garden varieties, wild roses are not much to look at. Their tiny flowers do not get much wider than two inches, and may not get much wider than those of blackberry, with only about five petals. Flower color ranges only between pale luminescent white and pale pink. Bloom is typically rather brief in mid spring. Only a few healthy specimens bloom again later.