
Citrus have been in cultivation for centuries. Most breeding and selection was intentional. Even the strange breeding of orange and lemon for the familiar ‘Meyer’ lemon was deliberate. Grapefruit, Citrus X paradisi, is a peculiar one though. Its parents were unknown when it mysteriously appeared in Barbados in about 1750. It is now known to be a hybrid of orange and pomelo, both exotic.
The original grapefruits were ‘white’ grapefruits, with tart and pale yellowish flesh. ‘Pink’ grapefruits, with milder flavor, and blushed flesh, appeared a century and a half later, in about 1906. Those with rich pink flesh are known as ‘red’ grapefruits. Some mildly flavored modern white grapefruits are hybrids of grapefruit and pomelo. Such breeding makes them 75% pomelo and 25% orange.
Both modern and traditional white grapefruit trees are more vigorous than pink and red grapefruit trees. Dwarf white grapefruit trees grow slowly, but might eventually get more than fifteen feet tall. Standard trees can get as big as shade trees. They are too productive for home gardens. Pink and red grapefruit trees rarely get taller than eight feet. Grapefruit foliage is evergreen and lustrous.

Wire haired terriers know how it works. They wear wiry hair through summer to shade their skin while allowing cooling air circulation. Their softer and fuzzier undercoat that develops in autumn provides better insulation from cold weather through winter.
Only a few bits and pieces of natural native vegetation can be found on the floor of the Santa Clara Valley. They are primarily in spots that were not useful for some sort of development. Almost all of the big coast live oaks and valley oaks that lived in the flat areas are gone. Riparian vegetation still survives on the banks of creeks, and in adjacent areas where it has not yet been cleared.







There will be no more updates after this last one for the dead box elders that had been leaning onto the historic Felton Covered Bridge. ( 
