
Of all the tender perennials, polka dot plant, Hypoestes phyllostachya, is one of the lesser likely to survive winter outside, even if sheltered from the cold. Yet, it is actually becoming more popular as a warm season folliage plant for pots of small mixed perennials. It is a delightful small houseplant, either alone or as an understory plant to larger houseplants like ficus. As an understory plant, It is easier to work with if grown separately in small pots that can get nestled into moss on top of the soil of the larger plants. If it has a problem, it can easily be replaced or removed.
The foliage typically has so many pink spots that less than half of the foliar surface area is green. Some have white or darker reddish pink spots. The bloom is not as interesting as the foliage, and is not often seen. Roots like rich and evenly moist potting soil. The biggest plants are not much more than a foot high. Most stay less than half as tall. New plants are easy to propagate from cuttings. When things get warmer in spring, plants that have more stems than foliage can be cut back to regenerate.




This may seem to be three months early, or an entire season out of season; but this is when bare root forsythia, Forsythia X intermedia, gets planted. Even so, the smaller of new bare root plants will bloom with only a few flowers early in their first spring, so will not produce their famously profuse and garishly bright yellow bloom for another year and three months. They will be worth the wait.
The simple pink and white of ‘good & plenty’ candy is what fairy primrose, Primula malacoides, is known for. Pastel purple is also popular. Rosy reddish pink and deeper pinkish purple are somewhat rare. The small flowers are arranged in circular trusses that stand as tall as one foot, just above the softly mounding light green foliage. The rounded leaves are slightly fuzzy. All parts of fairy primrose are toxic, and to those who happen to be allergic to it, can be as severely irritating to the skin as poison oak!
It has been naturalized in Southern California long enough to seem to be native. California pepper, Schinus molle, is actually endemic to Peru and adjacent arid regions of South America as far south as Central Argentina. Furthermore, although its small pink fruits with hard black seeds are sometimes used for culinary purposes, it is actually not related to black pepper, and is mildly toxic.
Climate is why the European larch, Larix decidua, is so rare here. It prefers cooler weather in both winter and summer, and more humidity. Foliage can roast if too exposed through summer. Small trees that are partly sheltered or partly shaded by larger trees have the best color and foliar density. Larch are innately reliant on somewhat regular watering, so are not drought tolerant. The mildly cool weather of autumn is enough to brown the formerly bluish foliage, which falls shortly afterward.
For a tree that is native to the upper elevations of the Rocky Mountains, blue spruce, Picea pungens, does surprisingly well here. It only wants to be watered a bit through summer to compensate for the lack of rain and humidity in chaparral climates. It does not seem to miss a more pronounced chill through winter. Disease and insect infestation are uncommonly noticeable or damaging.