
Several months ago, warm season vegetable plants replaced cool season vegetable plants. More recently, new cool season vegetable plants began to grow from seed, to replace warm season vegetable plants. Annual vegetables grow only within specific seasons. As they finish, they relinquish their space to those that grow in the next season. Annual color operates in the same manner.
‘Color’ is another word for ‘annuals’ or bedding plants that provide colorful bloom. Those that grew earlier were warm season annuals or summer annuals. Those that replace them through autumn are cool season annuals or winter annuals. Of course, there is nothing black and white about color. Some color from last summer can linger late. Some for next winter prefers an early or late start.
Furthermore, much of the color that cycles through gardens as annuals actually has potential to perform as perennials. If cut back and obscured by more seasonable color through their dormancy, some types can regenerate when it is again their season to perform. For example, cut back busy Lizzie that bloomed last summer can overwinter underneath primrose, and start over next spring.
Marigold and chrysanthemum can start bloom early, before summer ends, but may not perform for long. Some chrysanthemum bloom only once, before vacating their space for other cool season color that does not mind starting later. Cyclamen and ornamental cabbage happen to prefer late planting, to avoid Indian summer. Warmth causes cabbage to bolt, and promotes rot of cyclamen.
Pansy, viola and various primrose have always been popular. Sweet William, Iceland poppy and stock are not as common. Stock should be, since it is so delightfully fragrant. Both nasturtium and alyssum bloom nicely through either summer or winter, depending on when they started to grow from directly sown seed. Some fibrous begonia can perform through winter if sheltered from frost.
Most color does well from cell packs. Nasturtium should only grow from seed. Chrysanthemum and cabbage might be better from four inch pots. Cyclamen may only be available in four inch pots.


The simple pink and white of ‘good & plenty’ candy is what fairy primrose, Primula malacoides, is known for. Pastel purple is also popular. Rosy reddish pink and deeper pinkish purple are somewhat rare. The small flowers are arranged in circular trusses that stand as tall as one foot, just above the softly mounding light green foliage. The rounded leaves are slightly fuzzy. All parts of fairy primrose are toxic, and to those who happen to be allergic to it, can be as severely irritating to the skin as poison oak!
It is unfortunate that most florists’ cyclamen, Cyclamen persicum, are enjoyed as cool season annuals only through winter, and then discarded as they are replaced by spring annuals. They can actually survive as perennials for several years, with white, red, pink or magenta flowers hovering above their marbled rubbery foliage each winter. Foliage typically stay less than six inches deep.
This is not an easily defined flower. There are hundreds of species within the genus of Viola. Many are known as pansies. Many are known as violas or Johnny-jump-ups. Many are in between. The main difference between these two major groups is that, although very closely related, pansies bloom with bigger flowers, and violas bloom with smaller, simpler and more abundant flowers.
Just like African marigold that was featured earlier is actually Mexican, German primrose, Primula obconica, is actually Chinese. As odd as it is, the common name is an improvement from the former name of ‘poison primrose’, which was derived from the potentially irritating sap of the unimproved species before it was bred to be less toxic, as well as more colorful and prolific in bloom.